Cilantro Pesto Wild Mahi, Our New Chef Special Begins Wednesday

Cilantro Pesto Wild Mahi

Cilantro Pesto Wild Mahi
Pacific Mahi grilled with cilantro-pesto. Served with a sesame-noodle cake, papaya-ginger salsa, fried green beans, organic spinach, chile aioli and lemon-soy vinaigrette. 16.79

Weekly Soup Special, Butternut Squash Pozole
Garnished with cilantro cabbage (vegan). 4.39

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Diestel Turkey Enchiladas, Our New Chef Special Begins Wednesday

Diestel Turkey Enchiladas

Diestel* Turkey Enchiladas
California free range turkey, grilled onions, sweet potato and Monterey jack in corn tortillas. Served with guajillo pumpkin sauce, pear-cranberry salsa, organic quinoa rice and blue lake beans. 15.49
*Pasture raised and never given antibiotics

Soup Special: French Onion
With sourdough croutons and asiago cheese (made with beef stock).

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Cajun Salmon Enchiladas, Our New Chef Special Begins Wednesday

Cajun Salmon Enchiladas

Cajun Salmon Enchiladas
Available 9-20 thru 10-3
Sustainable salmon, Monterey Jack, rice, panko and herbs in corn tortillas. Served with honey-red chile sauce, coconut rice, grilled pineapple, organic spinach, sesame edamame, fried avocado and cilantro-mint mayonnaise. 15.49

Potato Cheddar Jalapeño, Soup Special
Made with dairy and chicken stock. 4.39

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Pork Loin Poblano, Our New Chef Special Begins Today

Pork Loin Poblano

Pork Loin Poblano
Vande Rose* pork cutlets with panko and herb crust. Served with mole poblano sauce, late harvest corn crema salsa, mashed sweet potatoes, nectarine-curly endive salad and cotija cheese. 16.49
*Heritage breed, raised crate free, no antibiotics ever

Turkey Chili Bean, Soup Special
Garnished with tortilla strips and cotija cheese. 4.39

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Caribbean Free Range Chicken Enchiladas, Our New Chef Special Begins Today

Caribbean Free Range Chicken Enchiladas

Caribbean Free Range Chicken Enchiladas
Jerk grilled Mary’s* chicken breast, roasted plantains, Monterey Jack and seasoned bread crumbs in corn tortillas. Served with black bean sauce, achiote sauce, coconut rice, Serrano salsa and pineapple-habanero salsa. 15.49
*No antibiotics ever, air chilled and California raised.

Soup Spcial, Tomato Fennel
With croutons and asiago cheese (vegan if ordered with no cheese garnish). 4.39

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Grass Fed Beef Chimichurri

Grass Fed Beef Chimichurri

Grass Fed Beef Chimichurri
Slow cooked, natural, pasture raised beef tri-tip with serrano-chimichurri sauce, spiced russet potato fries, nectarine salsa, curly endive, cotija cheese and grilled flour tortillas 16.99

Soup Special – Tortilla
With corn-jicama salsa, sour cream and tortilla strips (vegan if ordered with no sour cream). 4.39

Visit our Chef Special page for our current offerings.