Creativity at work. Our chefs “one of a kind” special dishes, special soup and more.
Weekly Chef Special
Slow cooked Vande Rose* pork in a chipotle-guajillo bbq sauce with creamy cheddar organic polenta, fire roasted tomato salsa, blue lake beans and a crisp onion ring. 16.49
*Heritage breed, humanely raised, no antibiotics ever
Made with chicken stock. 4.39
Our Seasonal Dessert
A 29 Year Tradition
Pumpkin Cheesecake with cinnamon sour cream and buñuelos. 5.29
Give us 24 hours pre-order and take home a full cake.
Low Proof Swirls
Less Industrial, Same Fun
Any of our Industrial Swirl flavors blended with our Zero Proof Margarita. 7.50
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