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Wild Halibut Enchiladas
Local California halibut, organic red quinoa, toasted panko, Monterey Jack, citrus and herbs rolled in corn tortillas. Served with roasted butternut squash cream sauce, achiote sauce, spring asparagus, cilantro rice, organic kale and tomato thyme salsa. 16.99
Visit our Chef Special page for our current offerings.
Soup Special, Lemon Rice
Garnished with organic spinach (made with chicken stock). 4.50
Vanilla Passion Fruit Swirl
Smirnoff vanilla vodka, natural passion fruit juice, orgeat and vanilla soda swirled with our Industrial Strength Margarita.™ 8.75
Available Friday, Saturday and Sunday, March 1st-3rd.
See our Industrial Drinks menu for more information.
Picadillo Beef
Braised beef sirloin tip with grilled onions, carrots, peppers and spices. Served with cheddar organic polenta, crisp fried blue lake beans, fire roasted tomato-chipotle salsa, chimichurri and cotija cheese. 16.49
Soup Special: Tortilla
With chipotle corn salsa, tortilla strips and sour cream (vegan if ordered without sour cream garnish). 4.50
These specials are available February 28th – March 5th.
Grilled Jerk Chicken Flatbread
Wayne Farms NAE* chicken grilled with Jamaican Jerk spices. Served with grilled flatbread 🫓, pineapple-jicama salsa, coconut rice, red cabbage slaw, blue lake beans and lemon vinaigrette. 15.99
*No antibiotics ever.
Soup Special: Potato-Bacon-Kale Soup
4.50
Chocolate Lovers Martini
Valentine’s Day Special – Available at the Bar Only
Grey Goose vodka, Cointreau orange liqueur, cream of coconut, Aqui Chocolate Espresso sauce and Angostura bitters. 11.00
Lemon Cheesecake
Valentine’s Special Dessert available Wednesday through Sunday.
With tart cherries and sour cream garnish. 5.29
Norwegian* Steelhead Salmo
Grilled sustainable Steelhead salmon with roasted purple potatoes, yellow pepper cream sauce, blue lake beans, organic spinach and tomato-thyme-citrus zest salsa. 16.99
*Sustainably raised in the pristine glacial waters of Norway’s fjords
Soup Special: Tomato Fennel
With sourdough croutons and asiago cheese (vegan if ordered with no asiago). 4.50
Peruvian Pork Enchiladas
Slow cooked natural pork, organic quinoa, Monterey Jack in corn tortillas. Served with yellow chile sauce, roasted purple potatoes, organic arugula, citrus pickled red onions, feta cheese and blue lake beans. 16.49
Soup Special, Turkey Chili Bean
Garnished tortilla strips and cotija cheese (made with bacon). 4.50
These specials are available February 7th-13th.
Visit our Chef Special page for our current offerings.
Strawberry Passion Bellini Swirl
Salmon Creek sparkling wine, Deep Eddy lemon vodka, brandy, natural passion-guava and strawberry juices swirled with our Industrial Strength Margarita. ™ 11.25
Turkey and Shrimp Taquitos Jambalaya
Free range turkey sausage patty, crisp shrimp & potato taquitos, Cajun tomato sauce, organic spinach, roasted corn brown rice, fire roasted tomato-okra salsa, herb aioli, grilled onions and peppers. 16.49
Soup Special, Portobello Mushroom
Vegetarian with dairy. 4.50