Spring Seasonal Menu
Our menu changes frequently to take advantage of the best local, seasonal and fresh ingredients to achieve our mission of providing the best and most unique dishes we can.
Spring Seasonal Menu
Our menu changes frequently to take advantage of the best local, seasonal and fresh ingredients to achieve our mission of providing the best and most unique dishes we can.
Aqui Waterford Plaza
We remain open for takeout and highly suggest the convenience of our online ordering.
Our patios are now open. See our patio guidelines.
Order Online for Pickup at Aqui Waterford Plaza
Most convenient way to order. Note: We will not be offering changes to dishes through online ordering at this time. If you would like to make changes please call the restaurant to place your order (669) 246-7350.
(669) 246-7350
Phone orders may be placed 30 min before we open and up until closing.
Pickup at the bar during opening hours.
Walk in to order available at the counter for take out.
Mon–Wed: 11:00am–8:00pm
Thurs: 11:00am–8:30pm
Fri–Sat: 11:00am–9:00pm
Sun: 11:00am–8:30pm
Hours subject to availability of team members under the Shelter in Place effects.
Today at Aqui Waterford Plaza
Weekly Special
Sustainable salmon cake blackened with cajun spices, grilled shrimp and Diestel turkey sausage in a sweet pepper-okra jambalaya sauce with roasted corn brown rice, organic spinach, sun-dried tomato salsa and lemon aioli. 14.49
Weekly Soup Special (has dairy and prepared with chicken stock). 3.99
Main Menu
Our chips, made with non-GMO fresh corn masa and our house-made salsa fresca.
4.19
Seasoned with mango habanero salsa, lime and cilantro. Served with salsa fresca and chips.7.49
Avocado dip with salsa fresca, Hummus, Black Bean Dip and chips. 9.49
With chips.5.79
With chips.5.79
3.99
Check our Weekly Special on this page listed above.
Cajun spiced sustainable salmon with chipotle-lemon butter, mango, mashed sweet potatoes and Aqui slaw. 14.49
Adobo spiced chicken breast, onions and peppers in a sweet and spicy fajita sauce. Served with avocado-chipotle-black bean nachos, roasted corn brown rice, cotija cheese and corn tortillas. 12.49
Crisp wild rock crab cake, free range chicken enchiladas, guajillo-pumpkin sauce, cilantro rice, sun-dried tomato salsa, lemon aioli and broccoli. 14.79
Grilled natural chicken breast, pasilla chiles, sweet potato, Yukon potatoes and Monterey Jack rolled in corn tortillas. Served with roasted corn brown rice, broccoli, ancho chile sauce and sour cream. 12.49
Panko and herb crusted natural chicken breast, lemon vinaigrette, lime-avocado sauce, red cabbage slaw, red grape-jicama salsa, chayote-zucchini and mashed sweet potatoes. 13.49
Braised Tri-Tip with achiote sauce, BBQ sauce, escabeche veggies, organic corn meal-sweet potato fritter, Aqui slaw, red cabbage slaw, chayote-zucchini, herb aioli and cotija cheese. 14.79
Grilled sustainable salmon, berry vinaigrette, lemon vinaigrette, cauliflower-chickpea mash, kale, broccoli, red cabbage slaw, red grape-jicama salsa and herb aioli. 14.49
Roasted pork, plantains and Monterey Jack rolled in corn tortillas. Served with achiote sauce, Aqui slaw, black beans, cotija cheese and sour cream. 12.49
Grilled sustainable shrimp, firecracker chile sauce, avocado, chile ranch dressing, roasted corn brown rice, black beans, lime-avocado dressing, tortilla strips, cotija cheese and crisp cauliflower. 11.49
Adobo spiced chicken breast, avocado, black beans, roasted corn brown rice, lemon vinaigrette, Aqui veggies, chipotle corn salsa, red cabbage slaw, lime-avocado dressing and cotija cheese. 10.49
Grilled sustainable salmon, organic corn meal-sweet potato fritter, tomato oregano sauce, herb aioli, sun-dried tomato salsa and broccoli. 11.49
Grass fed Tri-Tip, creamy organic polenta, green chile-tomatillo sauce, tortilla strips, chayote-zucchini, chipotle corn salsa, BBQ sauce, escabeche veggies and cotija cheese. 12.49
Grilled chicken breast, roasted corn brown rice, kale, broccoli, organic spinach, crisp cauliflower, lemon vinaigrette, red grape-jicama salsa, lemon aioli and dried cranberries. 10.49
Grilled free range chicken breast, organic polenta and sweet potato rolled in corn tortillas. Served with avocado, sour cream, achiote sauce, roasted corn brown rice and black beans. 11.29
Tender braised pork, avocado, Monterey Jack, pinto beans, cilantro rice, firecracker chile sauce, chipotle corn salsa, salsa fresca, sour cream, romaine and cotija cheese. 10.99
Panko crusted sustainable tilapia, avocado, cilantro rice, Monterey Jack, pinto beans, firecracker chile sauce, chipotle corn salsa, escabeche veggies, salsa fresca, sour cream, romaine and cotija cheese. 10.99
Yukon potatoes, fire roasted pasilla chiles, cotija cheese, sweet potato and Monterey Jack rolled in corn tortillas. Served with tomato oregano sauce, green chile-tomatillo sauce, avocado, sweet potato salsa, kale, chayote-zucchini and feta cheese.10.99
Grilled organic tofu, firecracker chile sauce, chile ranch dressing, avocado, cilantro rice, black beans, lime-avocado dressing, tortilla strips, cotija cheese and crisp cauliflower.10.49
Yukon potatoes, fire roasted pasilla chiles, cotija cheese, sweet potato and Monterey Jack rolled in corn tortillas. Served with avocado, achiote sauce, roasted corn brown rice, black beans, red cabbage slaw, lime-avocado dressing, sour cream and cotija cheese.10.49
Tortilla chips, panko crusted cauliflower, avocado, Monterey Jack, green chile-tomatillo sauce, black beans, chipotle corn salsa, cauliflower-chickpea mash, organic spinach, Aqui veggies, salsa fresca, chipotle dressing, firecracker chile sauce and cotija cheese.9.99
Creamy organic polenta, sun-dried tomato salsa, kale, Aqui veggies, chayote-zucchini, tomato oregano sauce and feta cheese.9.99
Avocado, roasted corn brown rice, chipotle corn salsa, black beans, organic spinach, Monterey Jack, Serrano salsa, lemon vinaigrette, sweet potato salsa, tortilla strips, kale and cotija cheese.10.49
Tomato tortilla, Monterey Jack, feta cheese, grilled sweet potatoes, edamame, grilled corn and black beans. Served with chips and cauliflower-chickpea mash.10.99
Grilled organic tofu, cilantro rice, broccoli, Aqui veggies, red cabbage slaw, mango, red grape-jicama salsa, mango dressing and Thai peanut sauce.10.49
Organic greens-crunchy cabbage mix, feta cheese, sun-dried tomato salsa, lemon vinaigrette, cucumbers, Aqui veggies, herb aioli and grilled wheat chips. 14.29
Adobo spiced chicken breast, romaine, grilled corn, sweet potato salsa, black beans, tortilla strips, chile ranch dressing and cotija cheese served on a grilled wheat tortilla. 11.69
Grilled chicken breast, romaine, lime-avocado dressing, black beans, grilled corn, pumpkin seeds, avocado, tortilla strips and cotija cheese. 11.69
Romaine, grilled corn, pumpkin seeds, black beans, tortilla strips and asiago cheese.9.49
-With adobo or grilled chicken breast 11.69
-With grilled sustainable salmon 13.79
Crisp wild rock crab cake with organic greens-crunchy cabbage mix, mango, chipotle dressing, tortilla strips, chipotle corn salsa and mango dressing. 13.89
Crisp natural chicken breast, kale, organic spinach, cucumbers, berry vinaigrette, dried cranberries, red grape-jicama salsa, lemon aioli and grilled wheat chips. 11.79
Served with chips and Aqui slaw or soup.
Crisp sustainable tilapia, romaine, salsa fresca, avocado, chipotle corn salsa and lemon aioli in a whole wheat tortilla. 10.39
Choice of grilled chicken breast or tender braised pork with cilantro rice, pinto beans, salsa fresca, lemon aioli, firecracker chile sauce and Monterey Jack in a whole wheat tortilla. 9.89
Braised Tri-Tip with cilantro rice, pinto beans, salsa fresca, lemon aioli, firecracker chile sauce and Monterey Jack in a whole wheat tortilla. 10.49
Adobo spiced chicken breast, Serrano salsa, roasted corn brown rice, black beans, lemon vinaigrette and Monterey Jack in a whole wheat tortilla. 9.99
Grilled chicken breast, BBQ sauce, cilantro rice, Aqui slaw and organic spinach in a tomato tortilla. 9.89
Grilled chicken breast with Thai peanut sauce, red cabbage slaw, cilantro rice, organic spinach and mango dressing in a spinach tortilla. 9.89
Served with chips, black bean dip and cotija cheese.
Tomato tortilla, grilled chicken breast, BBQ sauce, pumpkin seeds and Monterey Jack. 10.89
Spinach tortilla, goat cheese, Monterey Jack and grilled corn.10.89
Whole wheat tortilla, adobo spiced chicken breast, black beans, grilled corn and Monterey Jack. 10.89
Whole wheat tortilla, grilled chicken breast and Monterey Jack. 10.89
-Simply Monterey Jack.9.29
Served with chips, black bean dip and cotija cheese. Served on organic corn tortillas.
Choice of grilled sustainable salmon or panko crusted sustainable tilapia, Aqui slaw, salsa fresca and lemon aioli. 8.99
Adobo spiced chicken breast, avocado, firecracker chile sauce, chipotle corn salsa and cotija cheese. 7.79
Tender braised pork, mashed sweet potatoes, red cabbage slaw, BBQ sauce and chipotle corn salsa. 8.99
Grilled chicken breast, Thai peanut sauce, red cabbage slaw and cilantro rice. 7.69
Braised Tri-Tip, cowboy dressing, sweet potato salsa, chipotle corn salsa and cotija cheese. 8.99
Add a drink for 95¢ (for children 12 and under please).
Grilled chicken breast, Monterey Jack, tomato oregano sauce, pinto beans and cilantro rice. 6.59
Crisp chicken-potato flautas with pinto beans, cilantro rice and BBQ sauce. 6.79
Free range chicken breast or crisp sustainable tilapia with cilantro rice, broccoli and tomato oregano sauce. 6.79
Whole wheat tortilla, pinto beans and Monterey Jack. Served with fruit and chips.4.99
-With grilled chicken breast 6.59
Whole wheat tortilla and Monterey Jack. Served with fruit and chips.4.69
-With grilled chicken breast 6.59
With whipped cream and espresso chocolate sauce. 4.79
Give us 24 hours and we’ll a have a whole cake ready for you to pick up. 19.95
Please check the chalkboard for today’s flavors. 2.25
2.25
1.50
Our Industrial Strength Swirls™ which are swirled with our Industrial Strength Margarita,™ natural fruit and spirits. Click here to visit our Industrial Swirls Menu.
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