Seasonal Menu
Seasonal Menu
Aqui Waterford Plaza
Sun-Thurs: 11:00am–9:00pm
Fri–Sat: 11:00am–9:30pm
Order Online for Pickup at Aqui Waterford Plaza
Note: We will not be offering changes to dishes through online ordering at this time. If you would like to make changes please call the restaurant to place your order
(669) 246-7350.
(669) 246-7350
Phone orders may be placed 30 min before we open and up until closing.
Today at Aqui Waterford Plaza
2nd Chef Special
British Columbia, sustainable salmon, sweet potatoes, Monterey Jack and chipotle rolled in corn tortillas. Served with achiote sauce, roasted corn brown rice, organic spinach, mango, lime-avocado dressing, panko crusted shrimp and lemon aioli. 14.49
Weekly Soup Special, vegan tomatillo-hominy soup, garnished with cilantro-cabbage. 3.99
Chef Special
Pacific Mahi grilled with cilantro-pesto. Served with a sesame-noodle cake, papaya-ginger salsa, crisp blue lake beans, organic spinach, Sriracha aioli and lemon-soy vinaigrette. 15.29
Weekly Soup Special, vegan tomatillo-hominy soup, garnished with cilantro-cabbage. 3.99
With citrus sour cream sauce. 4.79
Main Menu
Our chips, made with non-GMO fresh corn masa and our house-made salsa fresca.
4.29
Seasoned with mango habanero salsa, lime and cilantro. Served with salsa fresca and chips.7.59
Avocado dip with salsa fresca, Hummus, Black Bean Dip and chips. 9.49
With chips.5.89
With chips.5.89
3.99
Check our Weekly Special on this page listed above.
Cajun spiced sustainable salmon with chipotle-lemon butter, mango, mashed sweet potatoes and Aqui slaw. 15.29
Adobo spiced chicken breast, onions and peppers in a sweet and spicy fajita sauce. Served with avocado-chipotle-black bean nachos, roasted corn brown rice, cotija cheese and corn tortillas. 13.29
Natural beef, Yukon potatoes, pasillas and Monterey Jack rolled in corn tortillas. Served with guajillo sauce, chipotle corn salsa, cilantro rice, black beans, sour cream and cotija cheese. 13.99
Crisp wild rock crab cake, sustainable shrimp, mashed sweet potatoes, chayote-zucchini, chipotle corn salsa, achiote sauce, herb aioli and chipotle-lemon butter. 15.49
Panko and herb crusted natural chicken breast, sun-dried tomato salsa, organic spinach, tomato oregano sauce, cauliflower-chickpea mash, kale, chayote-zucchini, herb aioli and feta cheese. 14.29
Grilled natural chicken breast, Yukon potatoes, pasillas and Monterey Jack rolled in corn tortillas. Served with roasted corn brown rice, broccoli, ancho chile sauce and sour cream. 13.29
Crisp wild rock crab cake, free range chicken enchiladas, guajillo sauce, cilantro rice, sun-dried tomato salsa, lemon aioli and broccoli. 15.49
Grilled sustainable salmon, berry vinaigrette, red grape-jicama salsa, red cabbage slaw, cilantro rice, lemon viniagrette, broccoli and herb aioli. 15.29
Grilled sustainable salmon, mashed sweet potatoes, tomato oregano sauce, herb aioli, sun-dried tomato salsa and broccoli. 11.99
Adobo spiced chicken breast, avocado, black beans, roasted corn brown rice, lemon vinaigrette, Aqui veggies, chipotle corn salsa, red cabbage slaw, lime-avocado dressing and cotija cheese. 10.99
Sustainable shrimp, firecracker chile sauce, avocado, chile ranch dressing, escabeche veggies, roasted corn brown rice, black beans, tortilla strips, lime-avocado dressing and cotija cheese. 11.99
Slow cooked pork, avocado, Monterey Jack, pinto beans, cilantro rice, firecracker chile sauce, chipotle corn salsa, salsa fresca, sour cream, romaine and cotija cheese. 11.49
Panko crusted sustainable tilapia, avocado, cilantro rice, Monterey Jack, pinto beans, firecracker chile sauce, chipotle corn salsa, escabeche veggies, salsa fresca, sour cream, romaine and cotija cheese. 11.49
Natural grass fed beef, achiote sauce, BBQ sauce, mashed sweet potatoes, Aqui slaw, tortilla strips, chipotle corn salsa and lime-avocado dressing. 12.79
Grilled free range chicken breast and Yukon potatoes rolled in corn tortillas. Served with avocado, sour cream, achiote sauce, roasted corn brown rice and black beans. 11.89
Grilled chicken breast, roasted corn brown rice, kale, broccoli, organic spinach, crisp cauliflower, lemon vinaigrette, red grape-jicama salsa, lemon aioli and dried cranberries. 10.99
Yukon potatoes, sweet potato, pasillas, Monterey Jack and cotija cheese rolled in corn tortillas. Served with tomato oregano sauce, avocado, chipotle corn salsa, sun-dried tomato salsa, feta cheese and broccoli.11.49
Grilled organic tofu, firecracker chile sauce, chile ranch dressing, avocado, cilantro rice, black beans, lime-avocado dressing, tortilla strips, cotija cheese and crisp cauliflower.10.99
Yukon potatoes, sweet potato, pasillas, Monterey Jack and cotija cheese rolled in corn tortillas. Served with avocado, achiote sauce, roasted corn brown rice, black beans, red cabbage slaw, lime-avocado dressing, sour cream and cotija cheese.10.99
Avocado, roasted corn brown rice, chipotle corn salsa, black beans, organic spinach, Monterey Jack, Serrano salsa, lemon vinaigrette, sweet potato salsa, tortilla strips, kale and cotija cheese.10.99
Panko crusted cauliflower, tortilla chips, avocado, cauliflower-chickpea mash, Monterey Jack, guajillo sauce, organic spinach, Aqui veggies, salsa fresca, chipotle corn salsa, firecracker chile sauce, chipotle dressing and cotija cheese.10.49
Yukon potatoes, sweet potato, pasillas, Monterey Jack and cotija cheese rolled in corn tortillas. Served with green chile-tomatillo sauce, avocado, sweet potato salsa, kale, chayote-zucchini, lime-avocado dressing, sour cream and cotija cheese.11.49
Artisan corn & wheat blended tortillas layered with avocado, cauliflower-chickpea mash, Monterey Jack, organic spinach, sweet potato salsa, tortilla strips, chile ranch dressing, sun-dried tomato salsa, lime-avocado dressing and cotija cheese.10.99
Grilled organic tofu, cilantro rice, broccoli, Aqui veggies, red cabbage slaw, mango, red grape-jicama salsa, mango dressing and Thai peanut sauce.10.99
Organic greens-crunchy cabbage mix, feta cheese, sun-dried tomato salsa, lemon vinaigrette, cucumbers, Aqui veggies, herb aioli and grilled wheat chips. 14.99
Adobo spiced chicken breast, romaine, grilled corn, sweet potato salsa, black beans, tortilla strips, chile ranch dressing and cotija cheese served on a grilled wheat tortilla. 12.49
Grilled chicken breast, romaine, lime-avocado dressing, black beans, grilled corn, pumpkin seeds, avocado, tortilla strips and cotija cheese. 12.29
Panko and herb crusted free range chicken breast, red grape-jicama salsa, kale, organic spinach, berry vinaigrette, dried cranberries, cucumbers, lemon aioli and grilled wheat chips. 12.49
Crisp wild rock crab cake with organic greens-crunchy cabbage mix, mango, chipotle dressing, tortilla strips, chipotle corn salsa and mango dressing. 14.79
Romaine, grilled corn, pumpkin seeds, black beans, tortilla strips and asiago cheese.9.99
-With adobo or grilled chicken breast 12.29
-With grilled sustainable salmon 14.49
Served with a salad of organic lettuce, cucumbers, tomatoes and lemon vinaigrette, or soup.
Crisp sustainable tilapia, romaine, salsa fresca, avocado, chipotle corn salsa and lemon aioli in a whole wheat tortilla. 10.99
Choice of grilled chicken breast or slow cooked pork with cilantro rice, pinto beans, salsa fresca, lemon aioli, firecracker chile sauce and Monterey Jack in a whole wheat tortilla. 10.29
Adobo spiced chicken breast, Serrano salsa, roasted corn brown rice, black beans, lemon vinaigrette and Monterey Jack in a whole wheat tortilla. 10.49
Grilled chicken breast, BBQ sauce, cilantro rice, Aqui slaw and organic spinach in a tomato tortilla. 10.29
Grilled chicken breast with Thai peanut sauce, red cabbage slaw, cilantro rice, organic spinach and mango dressing in a tomato tortilla. 10.29
Shredded natural beef, cilantro rice, pinto beans, salsa fresca, lemon aioli, firecracker chile sauce and Monterey Jack in a whole wheat tortilla. 10.99
Served with a salad of organic lettuce, mangos, dried cranberries and mango dressing.
Whole wheat tortilla, adobo spiced chicken breast, black beans, grilled corn and Monterey Jack. 11.49
Tomato tortilla, grilled chicken breast, BBQ sauce, pumpkin seeds and Monterey Jack. 11.49
Tomato tortilla, grilled sweet potato, edamame, roasted corn, black beans, goat cheese and Monterey Jack.11.59
Whole wheat tortilla, grilled chicken breast and Monterey Jack. 11.49
-Simply Monterey Jack.9.69
Served with a salad of organic lettuce, mangos, dried cranberries and mango dressing.
Served on artisan corn & wheat blended tortillas.
Grilled sustainable salmon, Aqui slaw, salsa fresca and lemon aioli. 8.49
Grilled chicken breast mashed black beans, chipotle corn salsa, avocado and cotija cheese. 7.99
Sustainable tilapia, Aqui slaw, salsa fresca and lemon aioli. 7.99
Slow cooked pork, mashed black beans, chipotle corn salsa, avocado and cotija cheese. 7.99
Shredded natural beef, mashed black beans, chipotle corn salsa, avocado and cotija cheese. 8.49
Grilled chicken breast, Thai peanut sauce, red cabbage slaw and cilantro rice. 7.99
Add a drink for 95¢ (for children 12 and under please).
Grilled chicken breast, Monterey Jack, tomato oregano sauce, pinto beans and cilantro rice. 6.89
Crisp chicken- potato flautas with pinto beans, cilantro rice and BBQ sauce. 6.99
Free range chicken breast or crisp sustainable tilapia with cilantro rice, broccoli and tomato oregano sauce. 6.99
Whole wheat tortilla, pinto beans and Monterey Jack. Served with fruit and chips.5.29
-With grilled chicken breast 6.79
Whole wheat tortilla and Monterey Jack. Served with fruit and chips.4.89
-With grilled chicken breast 6.89
With citrus sour cream sauce. 4.79
Give us 24 hours and we’ll a have a whole cake ready for you to pick up. 19.95
Please check the chalkboard for today’s flavors. 2.25
2.25
1.50
Our Industrial Strength Swirls™ which are swirled with our Industrial Strength Margarita,™ natural fruit and spirits. Click here to visit our Industrial Swirls Menu.
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