Zero Proof Swirls
Aqui Agua Fresca swirled with our frozen hibiscus and lime non-alcoholic margarita. 4.75
New and improved citrus forward recipe with less hibiscus, less sugar and a little orange juice added.
Ask about our flavor of the day.
Pork Al Pastor
Slow cooked Vande Rose* pork with al pastor spices. Served with an organic corn meal-sweet potato fritter, red cabbage slaw, papaya-serrano salsa, red chile aioli, organic kale and blue corn chips. 15.99
*Heritage breed, humanely raised and never given antibiotics
Tortilla Soup
New Special Special with tortilla strips, chipotle-corn salsa and sour cream (vegan if ordered without sour cream garnish). 4.39
Guava Paloma Swirl
Dulce Vida Grapefruit tequila, Aqui lemonade, passion-orange-guava and lime juices swirled with our Industrial Strength Margarita.™ 11.25
See our Industrial Drinks page for more information.
Grass Fed Beef Birria
Slow cooked natural beef tri-tip in birria consomé. Served with an organic corn meal-sweet potato fritter, escabeche vegetables, black beans, herb aioli and Cotija cheese. 16.99
Soup Special: Potato-Kale-Bacon
Made with chicken stock, no dairy. 4.39
Wild Crab Cake and Grilled Shrimp Tostada
Wild Crab Cake and Grilled Shrimp Tostada
Crisp crab cake with lemon aioli, grilled sustainable shrimp tostada with mashed black beans and mango habanero salsa. Served with romaine hearts, lemon vinaigrette, fresh strawberries, roasted corn brown rice, lime-avocado dressing and cotija cheese. 16.99
Caribbean Pork Enchiladas
Slow roasted pork, grilled plantains, spices and Monterey Jack cheese rolled in corn tortillas. Served with jerk spiced black beans, coconut rice, tomatillo relish, achiote sauce, cilantro grilled green beans and sour cream. 14.99
Soup Special: Chayote-Cotija (vegetarian with dairy).
Visit our Chef Special page for our current offerings.
Mangonada Swirl
Our Deep Eddy Mango Swirl mix with Chamoy drizzle and a chile salted rim. 11.25
Grass Fed Beef Birria
Slow cooked natural beef tri-tip with ranchero pinto beans, pozole escabeche salsa, turmeric & sweet pea rice, BBQ sauce, red corn tostada and cotija cheese. 16.49
Free Range Chicken and Wild Crab Cake Piccata, Our New Chef Special
Sautéed, natural chicken breast and crisp wild crab cake with chipotle lemon butter, capers, tomato-thyme salsa, lemon aioli, firecracker chile sauce, steamed asparagus and asiago noodle cake. 16.99
Pozole Verde
Our soup special with cilantro cabbage. 4.39
Deep Eddy Mango Swirl
Deep Eddy lemon vodka, Maker’s Mark handmade bourbon, Naranja Liqueur and natural mango juice swirled with our Industrial Strength Margarita.™ 11.25 See all of our Industrial Drinks Here.
