Tandoori Salmon Enchiladas, Our Weekly New Chef Special Begins Tomorrow

Tandoori Salmon Enchiladas Special

Tandoori Salmon Enchiladas
Grilled salmon, rice, Monterey Jack, chile and herbs in corn tortillas. Served with coconut rice, masala curry sauce, yogurt-kale-cucumber salad, fried plantains, papaya salsa and firecracker sauce. 15.99

Soup Special: Tomato Artichoke

With sourdough croutons and asiago cheese (vegan if ordered without asiago). 4.50

These specials are available March 27th – April 2nd.

Visit our Chef Special page for our current offerings.