Pipian Salmon Enchiladas, Our New Weekly Chef Special Begins Wednesday

Pipian Salmon Enchiladas Chef Special

Pipian Salmon Enchiladas
Sustainable salmon, rice, Monterey Jack cheese and herbs in corn tortillas. Served with Adobo black beans, pipian sauce, asparagus-carrot-radish salad, red corn tostadas, sour cream, toasted pumpkin seeds and cotija cheese. 15.99

Soup Special: Potato Cheddar Jalapeño

Garnished with lime avocado sauce and cotija cheese (made with chicken stock). 4.50

These specials are available March 20th – March 26th.

Visit our Chef Special page for our current offerings.