Newswire

Celebrate Mother’s Day at Aqui!

Our Brunch menu will be served until 2:00 pm.

Brunch Special

French Toast Thick sliced sourdough griddled with eggs and cinnamon. Served with fresh berries and Grand Marnier syrup. 9.29

Dinner Special

Poached Salmon British Columbia sustainably raised salmon filet with an organic blue corn pancake, leek cream sauce, organic French lentils, herb grilled local asparagus and sun dried tomato-fennel relish. 11.49

Dessert

Tres Leches Cake  With Patrón Citronge-berry salsa, whipped cream and vanilla sauce. 4.99

Special Mimosa

Cazadores Blood Orange Mimosa Swirl 7.50

All of our stores will be open for Brunch by 10am!

Our celebration food and drink specials are available all day. We will be serving:

El Mexicali Combo

Carne Asada Enchiladas and Pollo Chile Relleno.  Creekstone Farms Angus Beef enchiladas with tamarind mole sauce and Rocky Jr natural chicken and potato chile relleno with tomato oregano sauce. Served with avocado-chayote salsa, arroz mexicano and black beans with bacon. 10.99

BBQ Chicken Nachos

BBQ chicken breast, cheddar-jalapeño sauce, lime-avocado sauce, black beans, mashed pintos, sour cream and cotija. 9.79

Gran Centenario Chavela

Centenario reposada tequila, Modelo Especial cerveza, Patron Citronge and fresh lime juice swirled with our Industrial Strength Margarita. 10.00

(the Gran Centenario Chavela is available from the Saddle Bar only)

Cabo Wabo Cactus Swirl

Cabo Wabo reposada tequila, Tito’s handmade vodka, Patrón Citronge, lime juice and natural prickly pear juice swirled with our Industrial Strength Margarita.™  9.00

Cabo Wabo Cactus Swirl

Cabo Wabo reposado tequila, Tito’s handmade vodka, Patrón Citronge, Aqui lemonade, lime juice and natural prickly pear juice swirled with our Industrial Strength Margarita.™

Our Premium Special Swirl is new for April – and it begins April 2nd.

Belvedere Black Currant Swirl

Belvedere vodka, Patrón Citronge, and natural black currant-passion guava juice swirled with our Industrial Strength Margarita.™

Our Premium Special Swirl is new for March – and it begins tomorrow, February 26th.

Maker’s Mark Blood Orange Swirl

Maker’s Mark aged bourbon, Patrón Citronge, and natural blood orange-passion guava juice swirled with our Industrial Strength Margarita.™

Our Valentine’s dinner specials begin at 4 PM – we hope to see you!

View our Valentine’s Specials

Thank you everyone for your support in 2013!

Our people did an amazing job this year and, as we start the new year, we wish to thank them for their hard work.  We will be holding our company holiday party on January 27th.

All of our restaurants will

close at 7 PM

on Monday, January 27th.

We look forward to a great 2014 and we wish you the same!

Best Wishes,

The Aqui Team

Our new lineup of Natural, Wild, and Organic Daily Specials is here!

The new dishes include:

Coleman Ranch Pork al Pastor with organic corn meal and butternut squash spoon bread.

Rocky Jr. Chicken with rosemary-garlic mashed potatoes, cherry apple salsa, and chipotle gravy.

Also, our Sonoma Duck Enchiladas are here for 8 more weeks (by popular demand), now served on Wednesdays.

Our Natural, Wild, and Organic Daily Specials change every 8 weeks – try these new dishes while you can!  View the new lineup

Our new daily Rollup Specials are here January 1st to February 26.  View the new lineup here

We hope you can join us for brunch on New Year’s day!

We will be serving brunch from 11 am to 2 pm at all of our restaurants.  View our brunch menu

Our Daily Special and chef specials will begin at 2:00 PM, and all restaurants will close at 6:00 PM.

Happy New Year!