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Wed Sept 25 – Tue Oct 1
Adobo Spiced Hanger Steak
Seared beef hanger with adobo spices, portobello mushroom sauce, blue corn chips, fire roasted tomato salsa, kabocha squash-red potato mash, blue lake beans and cotija cheese. 13.89
Note: each store will be switching to a beef sirloin on this special.
Weekly Soup: Chicken Tortilla. Garnished with corn salsa, sour cream and chip strips.
See our Weekly Specials page here.
Wed Sept 18 – Tue Sept 24
Jerk Free Range Chicken and Shrimp
Draper Valley Farms natural chicken breast grilled with Jamaican jerk seasonings, sustainable shrimp, guajillo-pumpkin sauce, organic spinach, papaya salsa, crisp blue lake beans, spinach-cilantro rice and lemon aioli. 12.79
Weekly Soup: Sweet Yellow Corn-Jalapeño
See our Weekly Specials page here.
Wed Sept 11 – Tue Sept 17
Shrimp Fajitas
Sustainable white shrimp with grilled pineapple-sweet pepper salsa, California black rice pilaf, pinto beans, achiote sauce, grilled citrus marinated red onions, cotija cheese and a grilled spinach tortilla. 12.49
Weekly Soup: Organic Lentil (Vegan)
See our Weekly Specials page here.
Wed Sept 4 – Tue Sept 10
Colombian Pork Mole
Braised, natural Coleman pork with coffee mole sauce, plantain-organic polenta fritter, watermelon-mint salsa, grilled chayote and cotija cheese. 11.99
Portobello Mushroom Soup
See our Weekly Specials page here.