New Chef Special, Grilled Wild Mahi Mahi.
Grilled Wild Mahi Mahi
Pacific Mahi grilled with cilantro pesto and served with a sesame noodle cake, papaya-ginger salsa, sugar snap peas, organic spinach, sriracha aioli, lemon-soy vinaigrette. 15.29
Tomato Basil
Weekly Soup Special, with sourdough croutons and asiago cheese (vegetarian, vegan if you order with no cheese). 3.99
See all of our Specials (click here).
