Filet Mignon Enchiladas, New Weekly Special Starts Wednesday through Tuesday
Filet Mignon Enchiladas
Roasted beef tenderloin, Yukon potatoes and Monterey Jack cheese in corn tortillas. Served with guajillo gravy, mashed sweet potatoes, Aqui slaw, sun-dried tomato salsa, sour cream and lime avocado sauce. 14.99
Artichoke, Spinach & Organic Polenta Soup
Weekly Soup Special, garnished with sun-dried tomato salsa (vegetarian). 3.99
See all of our Specials (click here).