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Be the first to hear about our new chef specials, Swirls, Aqui news, new menus, specials and drinks.
We will never, ever, share your email address and you may unsubscribe at anytime.
Creativity at work. Our chefs have “one of a kind” specials: dishes, soup, and more.
Cajun spiced grilled sustainable salmon, Sweet potatoes, Monterey Jack and cilantro in corn tortillas. Served with yellow pepper sauce, fire roasted tomato salsa, Summer corn crema salsa, organic kale, blue lake beans and cotija cheese. 16.79
Garnished with croutons and asiago cheese. 5.09
Also pictured is our Pineapple Dole Whip Swirl, Premium Special.
These specials are available June 24th – July 7th