Cupertino joins our Willow Glen, Campbell and our Blossom Valley locations as our forth location to start our new seasonal menu. Learn more about our new menu highlights, see our Chef Notes, what’s new and what’s changed including our new Tri-Tip Beef dishes. (click here). Or go directly to the Cupertino menu and see the full lineup (click here).
Bacardi Dragonberry Kiwi Swirl
Bacardi Dragonberry rum, Tito’s Handmade vodka, Aqui lemonade and kiwi juice swirled with our Industrial Strength Margarita.™ 10.50
Blackened Wild Mahi Mahi*
Pacific Mahi grilled with Cajun spices and served with oven roasted tomato-fennel salsa, steamed asparagus, lacinato kale, creamy organic polenta, crisp cauliflower and lemon vinaigrette. 14.79
*Not available at Aqui Campbell or Aqui Waterford Plaza. Our specials will vary from location during our new menu update.
Tomato Artichoke Soup Special
With sourdough croutons (vegan). 3.99
Campbell joins Willow Glen and Blossom Valley locations as our third location to start our new seasonal menu. Learn more about our new menu highlights, see our Chef Notes, what’s new and what’s changed including our new Tri-Tip Beef dishes. (click here). Or go directly to the new menu at Downtown Campbell and see the full lineup (click here).
Midori Lucky Leprechaun Swirl
Midori Melon, vodka and orange juice swirled with our Industrial Strength Margarita. ™ 10.50
Blue Chair Bay Piña Colada Swirl
Blue Chair Bay coconut rum, passion colada and pineapple juices swirled with our Industrial Strength Margarita.™ 10.50
Teriyaki Beef Enchiladas
Braised natural beef tri-tip and Monterey Jack in corn tortillas. Served with passion-guava teriyaki sauce, sesame greens beans, pineapple-jicama-mango salsa, cilantro rice, organic spinach and firecracker Chile sauce. 14.49
Hello Communities, we are excited finally to be at a turning point in our effort to achieve a safe environment.
March will be a time to build vaccine depth within our work team to help improve workforce safety upon re-opening.
We look forward to working into a 50% open seating scenario likely April or May.
We will be working towards getting all our teams vaccinated and hope our customers do the same for all our safety.
Meanwhile, we will be installing our new and exciting menu. We appreciate all of the support each neighborhood has given our stores, it helped keep our doors open.
We will continue to keep you updated moving forward either on our Covid-19 Response page and our indoor eating when information page (click here).
-Cheers
Salmon Enchiladas Veracruzano
Grilled sustainable salmon, California black rice, Monterey Jack, jalapeño, cilantro and mint in corn tortillas. Served with mango-shrimp ceviche salsa, green chile tomatillo sauce, cauliflower-chickpea mash, steamed asparagus, cotija cheese and blue corn chips. 14.29
Pork Pozole Soup
With traditional Cilantro-Lime-Cabbage garnish
Not available at Aqui Willow Glen or Aqui Waterford Plaza
BBQ Free Range Chicken Tortilla Lasagna
Grilled Draper Valley Farms chicken breast, chipotle BBQ sauce, Yukon potato-pasilla chile mix, Monterey Jack and asiago cheese layered with wheat tortillas. Served with Santa Fe yellow pepper sauce, sun-dried tomato salsa, steamed asparagus, crisp onion ring and cotija cheese. 13.49
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