Indoor Eating – When?

March 2nd, 2021

Dear Aqui Community,

You may have heard the news that Santa Clara County is now in the 25% indoor seating re-opening Red Tier phase. Not only are we excited to be moving towards full operation, but we are also excited to finally be at a turning point in our effort to achieve a safe environment.  

We want our reopening to be as safe as possible and therefore, we’ve made the decision to postpone while we work on the logistics for maintaining a high level of safety for our employees and customers. We will continue with our Takeout and Open Patio plan and use March as a timeline to build our vaccine depth within our team. Our goal is to help improve workforce and customer safety BEFORE indoor eating. We think this seems reasonable and look forward to working into a 50% open seating scenario in April or May.

We appreciate all the support each neighborhood has given our stores, it helped keep the doors open. 

In the meantime, we will be installing our newest menu with Tri tip dishes returning and continue working to get all our teams vaccinated. We hope all our customers do the same.