Vegetarian DishesNatural, Wild & Organic

VEGETARIAN PLATES

Avocado Roasted Corn Bowl NEW

Avocado, corn-jicama salsa, organic quinoa brown rice, black beans, organic baby kale, Serrano salsa, lemon vinaigrette, Monterey Jack, butternut squash salsa, tortilla strips and cotija cheese.Leaf_Image8.29

California Enchiladas

Organic polenta, sweet potato, edamame and Monterey Jack in corn tortillas. Served with avocado, corn-jicama salsa, feta, tomato-basil sauce and broccoli.Leaf_Image9.89

Butternut Squash
Risotto Cake NEW

Risotto cake, butternut squash salsa-avocado tostada, organic spinach, tomato-basil sauce, herb aioli, broccoli and feta.Leaf_Image8.99

Cotija Taquitos

Grilled corn, sweet potato, edamame and Monterey Jack rolled in corn tortillas. Served with achiote sauce, black beans, organic quinoa brown rice, avocado, sour cream, lime-avocado sauce, citrus carrots and cotija cheese.Leaf_Image8.99

Enchiladas Verdes NEW

Organic polenta, sweet potato, edamame and Monterey Jack in corn tortillas. Served with tomatillo sauce, lime-avocado sauce, butternut squash salsa, broccoli, organic quinoa brown rice and cotija cheese.Leaf_Image9.49

Thai Peanut Bowl NEW

Organic quinoa brown rice, Thai peanut sauce, mango, papaya, bean sprout-red cabbage slaw, organic spinach, garbanzo-jicama-edamame mix, broccoli and mango dressing.Leaf_Image8.79

Veggie Quesadilla

Tomato tortilla, edamame, black beans, roasted corn, butternut squash, feta and Monterey Jack. Served with mango organic greens-crunchy cabbage salad.Leaf_Image9.39

Spicy Mango Sesame Tofu NEW

Mango, spicy organic tofu, organic quinoa brown rice, black beans, garbanzo-jicama-edamame mix, bean sprout-red cabbage slaw, citrus carrots, teriyaki sauce, mango-passion sauce and our Firecracker sauce.Leaf_Image8.99

KID'S

Add a drink for 95¢ (for children 12 and under please).

Simple Cheese Quesadilla

Whole wheat tortilla and Monterey Jack. Served with fruit and chips.Leaf_Image3.99

Bean and Cheese Burrito

Whole wheat tortilla, pinto beans and Monterey Jack. Served with fruit and chips.Leaf_Image3.99

SALADS

Southwest Caesar NEW

Romaine, roasted corn, pumpkin seeds, butternut squash salsa, black beans, tortilla strips and asiago cheese. Leaf_Image8.29

House

Organic greens-crunchy cabbage mix, citrus carrots, garbanzo-jicama-edamame mix, cherry tomatoes, feta and lemon vinaigrette. Leaf_Image4.49

Kale-Quinoa NEW

Organic baby kale, apples, celery, organic red quinoa, bean sprout-red cabbage slaw, garbanzo-jicama-edamame mix, citrus carrots, dried cranberries, mango, pomegranate dressing and mango dressing.Leaf_Image9.49

BURRITOS

Served with mango organic greens-crunchy cabbage salad or soup.

Made with locally sourced natural wheat tortillas.

Avocado Roasted Corn NEW

Avocado, black beans, organic quinoa brown rice, organic spinach, corn-jicama salsa, Serrano salsa and Monterey Jack.Leaf_Image8.29

QUESADILLAS

Served with organic greens-crunchy cabbage salad.

Sonoma Goat Cheese

Spinach tortilla, goat cheese, roasted corn and Monterey Jack.Leaf_Image9.49

STARTERS

Avocado Dip

Seasoned with mango habanero salsa and cilantro. Served with chips.Leaf_Image6.79

Aqui Sampler

Avocado Dip, Hummus and Black Bean Dip with chips.Leaf_Image 6.79

Black Bean Dip

With chips.Leaf_Image4.99

Hummus

With chips.Leaf_Image 4.99

Chips and SalsaLeaf_Image 3.29

SIDES

Grilled organic tofu, broccoli, all rice and beans from our main menu.

FROM OUR SALSA BAR

Grilled organic tofu, broccoli and all rice and beans from our main menu.

DOWNLOAD MENU

Please click below to download our Food Info, Allergy and Special Diets Menu Items brochure.


Prices do not include tax. Menu and prices are subject to change without notice.